Paella Night at Rancho Solano
January 30 @ 5:30 pm - 9:30 pm
Experience the rich flavors of Spain at an evening filled with authentic paella, perfectly paired Spanish wines, & live Spanish music.
Guest Chef: Chef Miguel Munoz | Guitarist: Daniel Fries
- $55 per person (+ tax, + service charge)
- Spanish Green Salad
- Grilled Vegetables
- Squid Ink Paella
- Traditional Seafood Paella
- Pork & Chicken Paella
Spanish wines available for purchase.
Buy Tickets here: Valentine’s Day Dinner for Two at Rancho Solano
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